Chocolate Glazed Protein Donuts

Bake up these rich, fluffy chocolate-glazed protein donuts made with PEScience Frosted Chocolate Cupcake Select Protein. A guilt-free, high-protein treat with only 215 calories per donut!

Craving donuts but don’t want to derail your nutrition goals? These chocolate-glazed protein donuts, made with PEScience Select Protein, are the perfect high-protein treat: rich, chocolatey, and perfectly fluffy, all while keeping your macros in check.

The Ultimate High-Protein Donut

These baked donuts feature our Frosted Chocolate Cupcake Select Protein, a best-selling flavor known for its dessert-like taste and high-quality protein blend. With 12 grams of protein per donut, you’ll get the satisfaction of dessert and the benefits of a balanced snack that supports your goals.

Whether it’s post-workout, mid-morning, or a weekend treat, this recipe proves that you don’t have to sacrifice flavor to eat smart.

Chocolate Glazed Protein Donuts

Total Calories: 215 Servings: 5 Serving Size: 1 donut

 

Ingredients:


Donut Ingredients:

  • 1/2 cup Frosted Chocolate Cupcake Select Protein Powder
  • 1/2 cup Oat Flour
  • 1/4 cup Unsweetened Cocoa Powder
  • 1/4 cup Coconut Sugar or Sugar-Free Baking Sweetener of choice
  • 1/4 cup Unsweetened Applesauce
  • 1/4 cup + 1 tbsp Almond Milk or Milk of Choice 
  • 1 tbsp Coconut Oil, melted
  • 1 tsp Vanilla Extract 
  • 1 tsp Baking Powder
  • 1 Egg

Glaze Ingredients:

  • 1/2 scoop Frosted Chocolate Cupcake Select Protein Powder
  • 1 tbsp Cocoa Powder
  • 2 tbsp Coconut Oil
  • 3 tbsp Almond Milk or Milk of Choice 

Directions:

  1. Pre-heat oven to 350 degrees F and prepare a donut mold with non-stick spray.
  2. Mix all dry donut ingredients together, and then add all wet ingredients and mix again until smooth.
  3. Place the donut batter in a piping bag or plastic zip bag and snip the corner. Pipe the donut batter evenly into 5 molds. 
  4. Bake for 9-11 minutes.
  5. Remove from oven and let donuts cool completely. 
  6. In a microwave-safe bowl, whisk glaze ingredients together. Melt for 10-15 seconds in the microwave and then whisk again until smooth. 
  7. Spoon glaze over cooled donuts and add sprinkles if desired. 
  8. Serve immediately or refrigerate.

Nutrition Facts:

Calories: 215
Fat: 12g
Carbs: 15g
Protein: 12g

PEScience Select Protein

 

 

Chocolate Glazed Protein Donuts

Why Use Select Protein

PEScience Select Protein combines whey and casein for a smooth, rich texture that bakes beautifully and keeps you fuller for longer. Every batch undergoes third-party quality testing to ensure the highest standard in taste, texture, and nutrition.

When you bake with Select, you’re not just making protein treats; you’re upgrading your snacks to fuel your performance and recovery.

Chocolate Glazed Protein Donuts
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