Protein waffles made easy with our famous Snickerdoodle Select Protein! Top them off with your with your favorite fruit, for the perfect high-protein breakfast!
Total Calories: 240 |
Servings: 2 |
Serving Size: 1 Waffle |
Ingredients:
- 1/4 cup Rolled Oats
- 1 scoop PEScience Snickerdoodle Protein Powder
- 1/4 tsp Baking Powder
- 1/4 tsp Salt
- 1/2 tsp Cinnamon
- 1 Egg, large
- 1/4 cup Greek Yogurt
- 1/4 cup Almond Milk
- 1 tbsp Melted Butter or Oil
Directions:
- Place all the ingredients into a blender and blend until smooth.
- Prepare a waffle iron with non-stick spray and turn on medium-high heat.
- Pour the the batter into the center of the waffle iron and cook until golden brown, about 3 minutes.
- Coat waffles with cinnamon sugar if desired and serve with sugar free maple syrup.
Nutrition Facts:
Calories: 240 Fat: 10g Carbs: 15g Protein: 22g
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