Protein Whoopie Pies

 

Make these rich, chocolatey Protein Whoopie Pies with PEScience Multi-Purpose Select Protein. 11g protein per serving, indulgent yet guilt-free!

At PEScience, we believe you shouldn’t have to choose between indulgence and nutrition. That’s why we love creating recipes that taste like a treat but are secretly packed with protein. These Protein Whoopie Pies are the perfect example: soft, chocolatey cookies sandwiched with a fluffy filling, but with a boost of PEScience Multi-Purpose Select Protein to fuel your body.

Whether you’re looking for a post-workout snack, a fun dessert to share, or just something to satisfy your sweet tooth without derailing your goals, this recipe checks all the boxes.

Why You’ll Love This Protein Whoopie Pie Recipe

  • High Protein: Each serving has 11g of protein thanks to our Multi-Purpose Select Protein.
  • Better-For-You Ingredients: Made with Greek yogurt, cocoa powder, and a lightened-up filling.
  • Decadent Flavor: Rich chocolate cake-like cookies with a cool, creamy center.
  • Quick & Easy: Ready in under 30 minutes with simple ingredients.

Total Calories: 175 Servings: 1 Serving Size: 1 pie

 

Ingredients:

  • 70g PEScience Multi-Purpose Select Protein
  • 70g All Purpose Flour
  • 25g Cocoa Powder
  • 1/2 tsp Baking Powder
  • 1/4 tsp Salt
  • 100g Non-Fat Plain Greek Yogurt
  • 1 egg
  • 2 tbsp (16g) Swerve Brown Sugar (or lite brown sugar)
  • 60ml Olive or Coconut Oil
  • 1/2 tsp Vanilla Extract
  • 60ml Hot Water
  • 70g Lite Cool Whip

    Directions:

    1. Preheat oven to 375 degrees Fahrenheit.
    2. In a bowl, mix Multi-Purpose Protein, flour, cocoa powder, baking powder, and salt until combined.
    3. In a separate bowl, blend yogurt, egg, brown sugar, oil, and vanilla extract. 
    4. Mix dry ingredients into wet ingredients until just combined.
    5. Add hot water and mix until combined.
    6. On a spray-coated baking sheet, use a cookie scoop or 1 tbsp to form even scoops of mixture, about 30 grams each. 
    7. Bake for 6-8 minutes. 
    8. Let whoopee pies cool completely until filling, placing a spoonful of Lite Cool Whip in between 2 cookies.

    Nutrition Facts:

    Calories: 175
    Fat: 10g
    Carbs: 16g
    Protein: 11g
    PEScience Select Multi-Purpose Blend 27

     

    The Secret Ingredient: PEScience Multi-Purpose Select Protein

    Unlike other protein powders, PEScience Select Protein blends seamlessly into baked goods without drying them out. It’s designed for versatility, so whether you’re making pancakes, muffins, or these protein-packed whoopie pies, you’ll get amazing taste and texture every time.

    Multi-Purpose Select Protein is unsweetened and unflavored, making it the ultimate baking companion. You control the flavor, sweetness, and creativity, while we provide the clean, high-quality protein.

    Final Thoughts

    These Protein Whoopie Pies prove that healthy eating doesn’t have to mean giving up your favorite desserts. With 11g of protein per serving and a fraction of the sugar of traditional whoopie pies, they’re a win-win for your taste buds and your goals.

    Give them a try, snap a pic, and tag us @pescience. We love seeing your protein creations!

    Protein Whoopie Pies
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