Protein Peanut Butter Chocolate Chip Cookies

Satisfy your cookie cravings with these protein-packed peanut butter chocolate chip cookies! Made with PEScience Select Protein, they're the perfect post-workout snack or a healthy treat for any time of day.

Peanut Butter Chocolate Chip Protein Cookies

Looking for a way to satisfy your sweet tooth without derailing your fitness goals? These Protein-Packed Peanut Butter Chocolate Chip Cookies are the ultimate solution. Loaded with protein and rich peanut butter flavor, they’re soft, chewy, and studded with melty chocolate chips—all while being low in sugar. Whether you need a post-workout snack, a healthy dessert, or just a tasty protein boost, this recipe has you covered.

Why You'll Love This Recipe:

  • High-Protein: Each cookie is packed with muscle-building protein thanks to PEScience Select Protein.
  • Low Sugar: Sweetened with a sugar replacement, these cookies satisfy your cravings without the sugar crash.
  • Gluten-Free: Naturally gluten-free, using peanut butter as the base.
  • Quick & Easy: Ready in under 20 minutes with minimal ingredients.
Peanut Butter Chocolate Chip Protein Cookies

Total Calories: 186 Servings: 12 Serving Size: 1 Cookie

 Ingredients:

    Directions:

    1. Preheat the oven to 325 F and prepare a baking sheet with parchment paper.
    2. Place the peanut butter and swerve sweetener into a stand-alone mixer and beat using a paddle attachment until smooth, for about 1 minute. Add in protein, baking soda, baking powder, salt, and egg, and mix until a dough comes together. Fold in the chocolate chips.
    3. Use a cookie scooper to make 12 evenly sized cookie dough balls and place them on the baking sheet about 2 inches apart. Use a fork to press down the cookies slightly.
    4. Bake for 8-12 minutes and golden brown. Top with flaky sea salt and serve.

    Nutrition Facts:

    Calories: 185
    Fat: 12g
    Carbs: 16g
    Protein: 7g

                    PEScience Select Protein Peanut Butter Cookie 27

     

    Peanut Butter Chocolate Chip Protein Cookies

    Tips for Success:

    • Use Natural Peanut Butter: Look for peanut butter with minimal ingredients (just peanuts and salt) to keep the dough smooth and protein-packed.
    • Don’t Overbake: These cookies can go from perfect to dry quickly—pull them out when the edges are just turning golden.
    • Customize Your Mix-ins: Add chopped nuts, coconut flakes, or even a drizzle of dark chocolate for an extra treat.
    PEScience Select Protein isn’t just any protein powder. Its unique blend of whey and casein delivers a creamy texture and rich flavor that’s perfect for baking. Plus, the Peanut Butter Cookie flavor enhances the taste of these cookies, making them even more irresistible.

    These Protein-Packed Peanut Butter Chocolate Chip Cookies prove that you can indulge your sweet cravings while still hitting your macros. Quick to make, packed with flavor, and loaded with protein—this recipe will quickly become a staple in your snack rotation.
    Protein Peanut Butter Chocolate Chip Cookies
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